Si quieres hacer crepes‚ pero necesitas la receta en inglés‚ aquí tienes una sencilla⁚
- Ingredients⁚
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon sugar
- 1 egg
- 1 cup milk
- 2 tablespoons melted butter
Instructions⁚
- Whisk together flour‚ salt‚ and sugar in a bowl.
- In a separate bowl‚ whisk together egg‚ milk‚ and melted butter.
- Gradually add the wet ingredients to the dry ingredients‚ whisking until smooth.
- Heat a lightly greased non-stick skillet or crepe pan over medium heat.
- Pour 1/4 cup of batter onto the hot skillet‚ tilting to spread evenly.
- Cook for 1-2 minutes per side‚ or until golden brown.
- Serve with your favorite toppings‚ like fruit‚ chocolate‚ or whipped cream.